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Holle - Organic Parsnip with Potatoes
Vegetable jars are ideal when starting to wean, after 4 months. Menu jar varieties are suitable for older babies. Our junior menus from 8 months onwards help to make the transition to family meals easy.
When to start:
- from about 4 months
Ingredients:
Parsnip* 42 %, potato* 31 %, water
*from organic farming
Preparation:
- Stir before use. Warm a whole jar or a portion in a pot of boiling water. Start feeding 2-4 teaspoons and increase the amount up to one jar.
Quality:
- Demeter
For all Holle jars the following applies:
- No added sugar or salt, no milk protein, no binding agent, no yeast, no egg, no lactose, the majority of jars is gluten-free and numerous are low in allergens.
Food | |
Best Before Date | 23 May 2015 |